Monday, 23 January 2017
Beginner's Class of February 2017
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Rajiv’s Kitchen Cook & Eat Indian Cookery Classes CLASS 1 This is the first class of 2017. I have three students, mos...
Class Room 2017 - The Classes
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Last year has been quite busy with three classes going all through the year. However, I have not been as organised with blogging. New Yea...
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Friday, 1 January 2016
Katri Bhindi Kayastha style Class 2
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Katri Bhindi Bhindi, Okra or Lady’s finger is just one very popular vegetable for most indians. The way it is made varies vastly from ...
Chole (Chickpeas) Class 2
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chole (chickpeas) Chickpeas or Chole as we north indians call them are one of the favourite roadside market food. It is so popular tha...
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Murg Lahori Class 2
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Murg lahori Ingredients: 1 Kg Chicken cut in to small pieces 1 cup Yogurt beaten to smooth consistency 10 tbsf oil 1/...
Thursday, 31 December 2015
Cookery Class 2
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After the success of the first class the pupils felt more at home chopping and cooking independently. In fact as we go from one class to ...
Wednesday, 9 December 2015
Cook & Eat Indian Cookery Class 1
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CLASS 1 I have named my classes Cook & eat as these tend to be social events where participants cook a meal under my supe...
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